These are the main staff members of Pink Planet Coffee, who are full of passion and love for coffee. The teamwork that has been built up through working together for a long time, including the opening members, is like a family.
Shin Kim
(General Roster)
The role of the general roaster is to supervise the entire roasting process, including selecting green beans, securing supply and demand stability, managing the quality of green beans, roasting, maintaining the taste of the beans, storage, packaging, and ordering. I am the heart of the roastery.
Sena Kim
(Roaster)
I assist the general roaster and am mainly responsible for selecting and roasting green beans, as well as cupping the roasted beans. As the person in charge of storing green and roasted beans and communicating with suppliers, I do my best to check all processes until they are delivered to customers.
Hyungjun Park
(Supervisor)
We always communicate with each other to extract the best flavor from the coffee beans we roast in different environments, and I feel rewarded by the positive feedback from the field. If you have any questions or difficulties, please contact me at any time.
